Chapter One London Dry Gin Cocktails

Martini

2.5 oz Chapter One London Dry Gin

.25 oz Dry Vermouth

2 Dashes Orange Bitters

Lemon

Combine all ingredients in a mixing glass, fill to the top with ice and stir for 20-25 seconds. Strain into a chilled coupe or martini glass and garnish with a lemon twist.

Foghorn

2 oz Chapter One London Dry Gin

.5 oz lime juice

Ginger Beer

Add all ingredients to a rocks glass filled halfway with ice and stir well. Garnish with a lime wheel.

Hanky Panky

1.5 oz Chapter One London Dry Gin

1.5 oz Sweet Vermouth

.5 oz Fernet

Combine all ingredients in a mixing glass, fill to the top with ice and stir for 20-25 seconds. Strain into a chilled Nick and Nora or coupe glass and garnish with a lemon peel.

Bees Knees

2 oz Chapter One London Dry Gin

1 oz honey syrup*

1 oz lemon juice

Combine all ingredients in a cocktail tin, fill with ice and shake until well chilled. Strain into a chilled coupe glass and garnish with a lemon twist.

*Honey syrup: Combine two parts honey and one part boiling water (by volume). Stir until the honey is completely dissolved and allow to cool completely before using.