Co-Authored: Roasted Gin Cocktails

Roasted Martini

2.5 oz Co-Authored: Roasted Gin

.25 oz Lillet Blanc

.25 oz rich (2:1 syrup)

Combine all ingredients in a mixing glass, top with ice and stir 20-25 seconds. Strain into a chilled coupe or martini glass and garnish with a coffee bean.

Sazzy

2 oz Co-Authored: Roasted Gin

.5 oz Stjärna Aquavit

.25 oz rich (2:1 syrup)

2 dashes aromatic bitters

Combine all ingredients in a mixing glass, top with ice and stir 15-20 seconds. Strain over a big rock. Express a lemon peel over the cocktail before discarding, garnish with star anise.

Italian Breakfast

1.5 oz Co-Authored: Roasted Gin

.75 oz Campari

.75 oz sweet vermouth

.75 oz cold brew concentrate

.5 oz orange curacao

Combine all ingredients in a cocktail tin, top with ice and shake for 20 seconds. Strain into a rocks glass and top with ice. Garnish with a manicured orange peel.